Simple, pared back sophistication. The Rustic follows the semi-naked buttercream trend, and sets trends in its own right. Scraped back semi-naked buttercream, topped with seasonal edible and decorative flowers, berries, and lashings of gold dust for that extra lustre.
All of our cakes are entirely vegan, and produced in MAKER Kitchen - an all vegan commercial share kitchen.
Seasonal - Jaffa (chocolate orange cake with raspberry coulis filling)*
Seasonal - Lemon olive oil (lemon olive oil cake with lemon curd filling)
Seasonal - Coconut sour cherry (coconut cake with sour cherry jam filling)*
Classic - Chocolate hazelnut (chocolate cake with choc hazelnut filling)*
Classic - Strawberries & cream (vanilla cake with strawberry jam filling)
Classic - Salted caramel (caramel cake with salted caramel filling)*
* GF option available, please select this in the drop down menu due to additional cost
Looking for full customisation of design and flavours? Head over here!
Iced in smooth vanilla buttercream. The Rustic has a customisable choice of drip/no drip and what colour. We will then style toppings around these colours. The Rustic is topped with edible and/or decorative flowers, seasonal berries, chocolate gems, etc. Each cake is hand styled and unique with no two cakes being the same - please see images as a guide. Flower colours vary depending on availability and season.
CAKE PICK UP
By appointment only from our kitchen in Petersham.